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+ By Zoomba Group
Each monthly issue is packed with timely, relevant content and proprietary research that is laser focused on the specific information needs of our readers. Foodservice operators, design and management consultants, dealers and service agents use this information to excel in their unique roles within the $8.3 billion foodservice equipment and supplies industry.
FE&S covers the topics most essential to E&S professionals, allowing you to stay current and broaden your product knowledge base, in the ever-evolving foodservice world. Some of our most-anticipated editorial features include:
•Dealer of the Year Award
•Best in Class
•Facility Design Project of the Month/Year
•DSR of the Month/Year
These features and many others make FE&S the most comprehensive and objective source for data, trends, applications and other essential information for the foodservice equipment and supplies industry.
The maximum zoom on PDF reader is now proportional to screen density.
The store-front scales correctly with high density screens, such as Galaxy S4 or Google Nexus 4 and 7.
Is now possible to easily close the interstitial thanks to the X in the top right corner.
The app resumes to the last page viewed, even after closing it.