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+ By Stacey McNeill
A popular neighborhood meat market, deli and catering company, Kinder’s features BBQ meat specialties such as our famous smoked, marinated ball tip steak sandwich and award-winning St. Louis Tequila Lime ribs and chicken quarters. Kinder’s signature sauce, marinades, rubs and exclusive smoking methods result in the tastiest, most succulent meats you’ll ever sink your teeth into. Plus choose from dozens of deli sandwich options and a wide variety of fresh salads prepared daily. With in-store dining, take-out and catering options, we strive to suit your needs. Kinder’s Fairfield is just one franchise location owned and operated by the Burridge family, with additional locations in Danville and Pleasanton. Our goal: “To serve Kinder’s excellent food with the best possible service.” Stop by to see us soon!