Loui and Frankos Pizza and Pasta Restaurant began it's journey in 1993. It's been serving it's valuable customers for almost 20 years
The secret has always been the fresh dough made everyday, homemade sauce, the finest cheeses, and freshly cut quality vegetables and the best quality pastas. Preparation, time and perfection have always been the basis of Loui and Franko's Pizza & Pasta and it is what has made it stand out for almost 20 years. You will be able to taste the difference in your first bite!
Loui and Franko's Pizza & Pasta has come a long way from “The Best Pizza in Town” for it is far beyond that, becoming one of the most renowned pizza & Pasta restaurants in Melbourne. We would like to thank all of our family and valued customers who have supported and been loyal to us over the last 20 years. We will strive to maintain the foundation of expectations that Loui and Franko's Pizza & Pasta started with.
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